Chef Jay Geddes
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DISHY DADS

DISHY DADS

WHO ARE THE DISHY DADS?

Dishy Dads is more than just cooking, it’s personality, passion, and proper feel-good food.

Created by chefs Jay Geddes and Gary Morton-Jones, Dishy Dads blends professional culinary expertise with warmth, humour, and a relaxed, inclusive approach to cooking. Born from friendship, fatherhood, and a shared love of great food, Dishy Dads is built on the belief that cooking should be enjoyable, accessible, and never intimidating.

With years of experience in professional kitchens, private dining, events, and hospitality, Jay and Gary bring serious skill but without the seriousness. Their style is all about breaking down barriers, keeping things fun, and creating unforgettable food experiences whether in the kitchen, on stage, or at live events.

Dishy Dads represents:
• Exceptional food without the ego
• Professional skill with real-world relatability
• Energy, humour, and personality
• Cooking that feels welcoming, not overwhelming

From interactive cookery classes and live demonstrations to events, collaborations, and media appearances, Dishy Dads delivers food with flavour and personality in equal measure.

Because great food doesn’t need to be complicated it just needs to be cooked with confidence, creativity, and a little bit of swagger.

Dishy Dads - Serious chefs. No nonsense. Proper good food.

DISHY DADS PODCAST

DISHY DADS PODCAST

The Dishy Dads Podcast dives behind the scenes of the hospitality world and beyond. Expect honest conversations, industry stories, food talk, fatherhood moments, guest interviews, laughs, lessons, and the occasional kitchen confession.

It’s insightful, unfiltered, and never boring.

ON TOUR

DISHY DADS ON TOUR

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Dishy Dads is hitting the road.

From food festivals and live theatres to special events and guest appearances, Dishy Dads On Tour delivers high-energy, interactive cooking experiences packed with flavour, laughs, and plenty of crowd involvement. Expect bold dishes, kitchen banter, tips you’ll actually use, and the kind of atmosphere that turns cooking into entertainment.

Tour dates 2026
Brighton - Foodies Festival - 3rd May
St Albans - Foodies Festival - 29th May
Dinton - Great British Food Festivals - 6th June
Winchester - Foodies Festival - 18th July 
Oxford - Foodies Festival - 30th August 
Bath - Foodies Festival - 6th September 


Check websites for stage times. 
DISHY DADS WEBSITE

CONTACT JAY

​Email: [email protected]
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© Jay Geddes 2025. Website by Lynds Design House.
  • Home
  • About
  • Services
    • Consultancy
    • Private Dining
    • Event Catering
    • Corporate Catering
    • Weddings
    • Nutrition for Athletes
    • Chef Concierge Service
    • Boat Charter Experience
  • Menus
  • Recipes
  • COOKERY SCHOOL
  • DISHY DADS
  • Gallery
  • Blog
  • Reviews
  • Contact